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Coffee fans must know the common sense of coffee

Coffee fans must know the common sense of coffee

Coffee etiquette [how to get a coffee cup] Coffee drunk after a meal is usually served in a pocket cup. The ear of this kind of cup is so small that you can't get your fingers out. But even if you use a larger cup, don't put your finger through the ear and carry the cup. The correct way to hold a coffee cup is to hold the handle of the cup by your thumb and forefinger and then pick up the cup. [how to sugar coffee] give coffee

2016-09-08
What is boutique coffee raw bean purchasers roast coffee beans definition of premium coffee

What is boutique coffee raw bean purchasers roast coffee beans definition of premium coffee

Only high-level planting techniques in line with the standard can produce high-quality coffee, including the grasp of microclimate, nursing care in the process of plant growth, picking techniques, raw bean processing technology and so on. Only when all links meet high standards and strict requirements, can the coffee produced be called high-quality. To this end, every grower must always bear in mind the production standards.

2016-07-12
An introduction to the types and characteristics of knowledge that you must know when drinking coffee

An introduction to the types and characteristics of knowledge that you must know when drinking coffee

4. Latte (Caffee Latte) vs cappuccino (Cappuccino) latte and cappuccino belong to milk coffee, the main difference lies in the ratio of espresso, milk and milk foam. For cappuccino, the amount of espresso, hot milk and foam should be the same (1:1:1), while hot latte milk is more (1:2:1). Latte taste

2016-05-31
What kind of raw beans are good raw beans?

What kind of raw beans are good raw beans?

A coffee seller (usually refers to a coffee bar or a centralized processing of raw beans) must decide the classification of coffee beans before it reaches the buyer (usually an importer, broker, or bean dealer). After the classification is completed, there will still be some coffee beans in the "Exceptional" and "Specialty" grades that will not be included in the classification.

2014-07-04
How to draw up a business plan

How to draw up a business plan

For coffee shop operators, the biggest concern in the whole process of operation may be the daily turnover. For the sake of management effectiveness, each cafe often has business goals, and even more detailed targets for location, merchandise and even breakdown, which can be used as a benchmark for measuring daily business performance.

2014-07-28
The main method of choosing coffee machine capsule coffee machine

The main method of choosing coffee machine capsule coffee machine

Capsule coffee machines are popular in cafes, bars, karaoke halls, restaurants and conference rooms, and their simple methods are loved and trusted by consumers. The birth of the capsule coffee machine is called the masterpiece of the coffee industry in history, not only because of its complete functions and beautiful appearance, but also because the capsule coffee machine is very convenient and more suitable for DI at home.

2015-08-10
The

The "Etiquette Book" about the dining table

If you want to have elegant temperament, in addition to proper dress, proper behavior is also one of the necessary conditions. If you want to show a gentleman and lady demeanor at dinner, you must pay attention to some table manners. From entering the door, eating to the end, there are places that must be paid attention to in every link. Although it is a bit tedious, it is not too difficult. As long as you make use of the opportunity to practice and believe in training.

2014-05-22
When drinking black coffee, you must warm the cup.

When drinking black coffee, you must warm the cup.

Every time you make coffee, whether it's individual coffee or espresso, you should warm the cup in advance and put the coffee in a cup with the right temperature, just like bringing a couple together. Warming the cup is a simple step, but it is the most indispensable factor in preserving the aroma of a cup of coffee. And warm mood, naturally need to be filled with warm cups.

2015-03-14
Three highlights and three must-order menus in Charlie Brown Cafe in Taiwan

Three highlights and three must-order menus in Charlie Brown Cafe in Taiwan

▲ 's first Charlie Brown Coffee Cafe, which will be tried out on the 18th.

2015-03-25
Single Origin item the most must-miss independent cafe in Macau

Single Origin item the most must-miss independent cafe in Macau

Single Origin item is probably the most must-miss independent cafe in Macau, with a small storefront but many regular customers and the second floor. It is by no means simple in the store: single espresso roasted coffee beans by hand for homemade desserts. Walking from Wangde Hall Creative Park in the evening, I ordered a cappuccino (34 patacas). The beautiful barista recommended it to me very carefully. Log color

2016-07-18
Introduction to Coffee Elementary Coffee knowledge Coffee must know

Introduction to Coffee Elementary Coffee knowledge Coffee must know

All 10 flavors are loved; must know Coffee knowledge Coffee on the market is mainly divided into two original varieties: Coffee Arabica and Coffee Robusta. 1. Black coffee (Black Coffee) ── directly uses coffee beans to make coffee, without adding milk, it will affect the way the coffee is drunk. two。 White coffee (White Coffee) ── adds milk to the coffee

2015-03-02
What are the gifts related to coffee? Baristas must be seen by male and female friends

What are the gifts related to coffee? Baristas must be seen by male and female friends

If your favorite TA likes coffee, what gifts can you give to TA during the holidays or special anniversaries in order to maximize the favor of TA and make TA surprised and moved? (1) the cartoon statue of a barista is quite difficult for some coffee lovers if they don't go to the coffee shop to buy a cup of coffee in the morning. At this time, the barista is undoubtedly

2015-10-10
WBC World baristas Competition Italian matching proposed to match bean Italian concentrated mix coffee beans imported black

WBC World baristas Competition Italian matching proposed to match bean Italian concentrated mix coffee beans imported black

First, plan a process for making a recipe, and you need to think about some basic questions, such as: what kind of customer is your recipe for? Is it a home consumer, a cafe, or a multi-purpose recipe? These questions determine what flavor the recipe should have and how deep it should be baked, and the baker must know what kind of flavor he wants to bake. this

2016-04-15
The correct method of making Italian coffee is based on this.

The correct method of making Italian coffee is based on this.

As the name implies, Italian coffee originated in Italy, is the essence of Italian coffee, the main feature is the use of steam pressure, instant extraction of coffee liquid, the general milk coffee is made on this basis. The main development methods are as follows: 1. Before brewing coffee, preheat the machine, turn on the power switch of the coffee machine, and precook the wrench and the coffee cup.

2015-09-17
Coffee beans are roasted in several stages.

Coffee beans are roasted in several stages.

Northern style baking In contrast to the lighter Northern style baking (popular around Milan), this recipe produces a glass of espresso full of sugar water Personally, I think this type of recipe is the best combination of sweetness and roasted stone fruit flavor, but it is most prone to problems in the extraction stage. The northern formula has the greatest potential to produce a full

2015-09-21
Coffee machine cleaning how to clean coffee machine espresso

Coffee machine cleaning how to clean coffee machine espresso

The performance of cleaning Italian espresso machine is to determine that the experiment must be in strict accordance with the experimental requirements, there is a group of coffee machine can not be cleaned at all. In the course of the experiment, we must try our best to control other conditions to ensure that the cleanliness of the coffee machine is the only variable that affects the taste of coffee, so the experiment must ensure strict requirements. Three groups of coffee machines, grinders and producers according to

2016-06-12
Complete the coffee blending of a formula in five steps

Complete the coffee blending of a formula in five steps

First, plan a process for making a recipe, and you need to think about some basic questions, such as: what kind of customer is your recipe for? Is it a home consumer, a cafe, or a multi-purpose recipe? These questions determine what flavor the recipe should have and how deep it should be baked, and the baker must know what kind of flavor he wants to bake. this

2016-06-20
Fine coffee knowledge coffee must be drunk while it is hot

Fine coffee knowledge coffee must be drunk while it is hot

Tasting hot coffee is the worst way to taste it. Only when the coffee cools slightly can you realize its hidden characteristics and delicacy, but the coffee will lose its mellow and rich flavor with the passage of time, so it is best to drink it within 10 minutes after brewing. Coffee should not be kept warm on the coffee machine for more than 20 minutes. It will lose its flavor if left for too long. It is recommended to use thermos or vacuum.

2015-01-15
A delicious Espresso baking skill is very important.

A delicious Espresso baking skill is very important.

So how do we decide which baking degree to use for espresso? Espresso beans can be baked in the end how shallow, how deep and still have a good espresso performance? And how do you use these different baking styles to add features to your ripe bean retail business? Please take a look.

2014-09-09
The correct production method of Italian Coffee and the main Development method

The correct production method of Italian Coffee and the main Development method

As the name implies, Italian coffee originated in Italy, is the essence of Italian coffee, the main feature is the use of steam pressure, instant extraction of coffee liquid, the general milk coffee is made on this basis. The main development methods are as follows: 1. Before brewing coffee, preheat the machine, turn on the power switch of the coffee machine, and precook the wrench and the coffee cup.

2015-08-07
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